Konferenču raksti un tēzes (LAB) / Conference papers and abstracts

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The impact of different nations and cultures on the development of latvian cuisine. The materials from the Academic Library of the University of Latvia collection
(Association Society for Intercultural Relations. Academy of Gastronomic Science and Culture, 2021) Kocere, Venta; Garda, Ilze; Гарда, Илзе; Коцере, Вента