Determination Aspects of Possible Purchasing Prices for Blue Mussel Products from the Baltic Sea

dc.contributor.authorOzoliņa, Zaiga
dc.contributor.authorSloka, Biruta
dc.date.accessioned2021-05-07T05:51:34Z
dc.date.available2021-05-07T05:51:34Z
dc.date.issued2019
dc.description.abstractDemand for marine products has been relatively high and is increasing in most of countries. With higher demand for higher-value and protein-rich products population is looking for other sources that could be protein-rich products and might be substitute for fish products. Blue mussel contains proteins and minerals therefore it might become as food and feed ingredient and supplement product for food. Experience in many countries world-wide where mussel production is more developed has indicated that important aspect in realisation of the production is effective marketing. The following research methods were used in the research: studies of scientific publications on blue mussel price and factors influencing the price, survey of different stakeholders in mussel farming – public administrators, entrepreneurs and researchers; expert interviews. The data obtained from the study were analysed by indicators of descriptive statistics, cross – tabulations, testing of statistical hypothesis with t–test and analysis of variance – ANOVA, as well as correlation analysis and one of the most applied multivariate analysis methods – factor analysis. Based on experts’ survey the results indicated that experts are ready to pay more for fresh mussel rather for than for frozen mussel. The most of expert’s answers indicated the purchase price 5 euros for kilogram of frozen blue mussel.en_US
dc.description.sponsorshipThe research was supported by the NATIONAL RESEARCH PROGRAMME “LATVIAN HERITAGE AND FUTURE CHALLENGES FOR THE SUSTAINABILITY OF THE STATE” project “CHALLENGES FOR THE LATVIAN STATE AND SOCIETY AND THE SOLUTIONS IN INTERNATIONAL CONTEXT" (INTERFRAME-LV, Project No.VPP-IZM-2018/1-0005)en_US
dc.identifier.citationZ. Ozoliņa, B. Sloka. Determination Aspects of Possible Purchasing Prices for Blue Mussel Products from the Baltic Sea. Journal of Economics and Management Research, University of Latvia, 2019, 8, 106–115.en_US
dc.identifier.doi10.22364/jemr.8
dc.identifier.issn2255-9000
dc.identifier.urihttps://dspace.lu.lv/dspace/handle/7/54342
dc.language.isoengen_US
dc.publisherJournal of Economics and Management Researchen_US
dc.relationeu-repo/grantAgreement/Funder/VPP/2018/1-0005/IZM//INTERFRAME-LV/en_US
dc.relation.ispartofseriesJournal of Economics and Management Research;8
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectpriceen_US
dc.subjectblue musselen_US
dc.subjectsurvey of stakeholdersen_US
dc.subjectmarketingen_US
dc.subjectthe Baltic Seaen_US
dc.subjectResearch Subject Categories::SOCIAL SCIENCES::Business and economics::Economicsen_US
dc.titleDetermination Aspects of Possible Purchasing Prices for Blue Mussel Products from the Baltic Seaen_US
dc.typeinfo:eu-repo/semantics/articleen_US
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